Bottle Gourd (Lauki)
Gourd has a mild, slightly sweet flavor and a soft, crunchy texture. It is often used in curries, stews, soups and stir-fries, but can also be eaten raw as an ingredient in salads and juices. It is a low calorie vegetable and rich in vitamins and minerals such as vitamin C, folic acid and potassium.
Bottle Gourd: AVANI – Suman
Characteristics
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Details
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Weaning days
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55 To 60 Days
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fruit Colour
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Light Green
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fruit Capecity
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Vigorous plants and hybrids with high fruit set capacity |
Yield
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Attractive fruit and high yielding variety
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